Siela Maximova
Research Professor of Plant Biotechnology Co-Director, Endowed Program in the Molecular Biology of Cocoa
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421 Huck Life Sciences
University Park, PA - snm104@psu.edu
- 814-863-7286
Research Summary
Molecular basis of plant-pathogen and plant-endophyte interactions. Biotechnology of tree crops. Development of sustainable energy crops.
Huck Graduate Students
Huck Affiliations
Most Recent Publications
The cacao gene atlas: a transcriptome developmental atlas reveals highly tissue-specific and dynamically-regulated gene networks in Theobroma cacao L
Evelyn Kulesza, Patrick Thomas, Sarah F. Prewitt, Akiva Shalit-Kaneh, Eric Wafula, Benjamin Knollenberg, Noah Winters, Eddi Esteban, Asher Pasha, Nicholas Provart, Craig Praul, Lena Landherr, Claude dePamphilis, Siela N. Maximova, Mark J. Guiltinan, 2024, BMC Plant Biology
Accumulation of cadmium in soils, litter and leaves in cacao farms in the North Sierra Nevada de Santa Marta, Colombia
Daniel Guarín, Javier Martín-López, Zamir Libohova, Jhony Benavides-Bolaños, Siela N. Maximova, Mark J. Guiltinan, John Spargo, Mayesse da Silva, Alejandro Fernandez, Patrick Drohan, 2024, Geoderma Regional
A combination of conserved and diverged responses underlies Theobroma cacao’s defense response to Phytophthora palmivora
N Winters, E Wafula, B Knollenberg, T Hämälä, P Timilsena, M Perryman, D Zhang, L Sheaffer, C Praul, P Ralph, S Prewitt, M Leandro-Muñoz, D Delgadillo-Duran, N Altman, P Tiffin, Siela Maximova, Claude W. dePamphilis, James H. Marden, Mark J. Guiltinan, 2024, BMC Biology on p. 38
Evaluation of cacao projects in Colombia: The case of the rural Productive Partnerships Project (PAAP)
A Gil, M Brennan, Mark A. Brennan, Jr., A Chaudhary, Siela N. Maximova, 2023, Evaluation and Program Planning on p. 102230
Cadmium contamination in cacao farms of Piura, North Peru: A comprehensive assessment of geogenic and anthropogenic sources and implications for future production
Daniel Guarín, Nadia Hamamura, Jesús Cortez, Jhony Benavides, John Spargo, Mark Guiltinan, Siela Maximova, Otilia Acha de la Cruz, Otilia de la Cruz, Patrick Drohan, 2023, Environmental Challenges on p. 100765
Inter-species functional compatibility of the Theobroma cacao and Arabidopsis FT orthologs: 90 million years of functional conservation of meristem identity genes
S. F. Prewitt, A. Shalit-Kaneh, S. N. Maximova, M. J. Guiltinan, 2021, BMC Plant Biology
Transcriptomic analyses of cacao flavonoids produced in photobioreactors
Adriana M. Gallego, Luisa F. Rojas, Wilmar G. Valencia, Lucía Atehortúa, Aura I. Urrea, Andrew S. Fister, Mark J. Guiltinan, Siela Maximova, Natalia Pabón-Mora, 2021, BMC Genomics
Soil and plant genomics survey of Sierra Nevada de Santa Marta Region, Colombia
Z Libohova, J.M. Martín-López, M da Silva, C Lagoueyte, J Cruz, P Drohan, Siela Maximova, M Guiltinan, M.G. Ferruzzi, Daniel Guarin, P Reich, C Kome, Y.P. Zapata, G Gallego-Sánchez, C Quintero, C Botero, Noah Winters, M Robotham, 2021,
Cadmium phytoextraction by Helianthus annuus (sunflower), Brassica napus cv Wichita (rapeseed), and Chyrsopogon zizanioides (vetiver)
Jhony Benavides, Bolaños Benavides, Patrick Drohan, J. T. Spargo, S. N. Maximova, M. J. Guiltinan, Douglas Miller, 2021, Chemosphere on p. 129086
Antiradical Activity of Hydrolysates and Extracts from Mollusk <i>A. broughtonii</i> and Practical Application to the Stabilization of Lipids.
O Tabakaeva, W Piekoszewski, T Kalenik, Siela Maximova, A Tabakaev, D Poleshyk, L Proniewicz, 2020, Foods (Basel, Switzerland)
Most-Cited Papers
Transient expression of CRISPR/Cas9 machinery targeting TcNPR3 enhances defense response in theobroma cacao
Andrew S. Fister, Lena Landherr, Siela N. Maximova, Mark J. Guiltinan, 2018, Frontiers in Plant Science
Pervasive effects of a dominant foliar endophytic fungus on host genetic and phenotypic expression in a tropical tree
Luis C. Mejía, Edward A. Herre, Jed P. Sparks, Klaus Winter, Milton N. García, Sunshine A. Van Bael, Joseph Stitt, Zi Shi, Yufan Zhang, Mark J. Guiltinan, Siela N. Maximova, 2014, Frontiers in Microbiology
Enhanced somatic embryogenesis in Theobroma cacao using the homologous BABY BOOM transcription factor
Sergio L. Florez, Rachel L. Erwin, Siela N. Maximova, Mark J. Guiltinan, Wayne R. Curtis, 2015, BMC Plant Biology
Theobroma cacao L. pathogenesis-related gene tandem array members show diverse expression dynamics in response to pathogen colonization
Andrew S. Fister, Luis C. Mejia, Yufan Zhang, Edward Allen Herre, Siela N. Maximova, Mark J. Guiltinan, 2016, BMC Genomics
Characterization of a stearoyl-acyl carrier protein desaturase gene family from chocolate tree, theobroma cacao L
Yufan Zhang, Siela N. Maximova, Mark J. Guiltinan, 2015, Frontiers in Plant Science on p. 1-12
The Theobroma cacao B3 domain transcription factor TcLEC2 plays a duel role in control of embryo development and maturation
Yufan Zhang, Adam Clemens, Siela N. Maximova, Mark J. Guiltinan, 2014, BMC Plant Biology on p. 106
Protocol: Transient expression system for functional genomics in the tropical tree Theobroma cacao L.
Andrew S. Fister, Zi Shi, Yufan Zhang, Emily E. Helliwell, Siela N. Maximova, Mark J. Guiltinan, 2016, Plant Methods
Tc-MYBPA is an Arabidopsis TT2-like transcription factor and functions in the regulation of proanthocyanidin synthesis in Theobroma cacao
Yi Liu, Zi Shi, Siela N. Maximova, Mark J. Payne, Mark J. Guiltinan, 2015, BMC Plant Biology
Cadmium phytoextraction by Helianthus annuus (sunflower), Brassica napus cv Wichita (rapeseed), and Chyrsopogon zizanioides (vetiver)
Jhony Benavides, Bolaños Benavides, Patrick Drohan, J. T. Spargo, S. N. Maximova, M. J. Guiltinan, Douglas Miller, 2021, Chemosphere on p. 129086
Application of glycerol as a foliar spray activates the defence response and enhances disease resistance of Theobroma cacao
Yufan Zhang, Philip Smith, Siela N. Maximova, Mark J. Guiltinan, 2015, Molecular Plant Pathology on p. 27-37
News Articles Featuring Siela Maximova
Dec 02, 2024
Q&A: Penn State COP16 delegation contributes to biodiversity efforts
A delegation of Penn State faculty and graduate students attended the 2024 United Nations Biodiversity Conference (COP16) in Cali, Colombia.
Full Article
Nov 22, 2024
Penn State receives replica of historic ceramic vessel from Ecuador government
In recognition of Penn State’s impactful contributions to cacao and chocolate research, the government of Ecuador presented the University and its College of Agricultural Sciences with a replica of an ancient ceramic vessel.
Full Article
Sep 12, 2024
Nine researchers named Institute of Energy and the Environment Fellows
Nine Penn State researchers have been named fellows of the Institute of Energy and the Environment (IEE) for 2024. The program recognizes and assists the exceptional achievements and unparalleled research impacts of highly successful researchers in the areas of energy and the environment. Nominees for the fellowship were submitted by the University community.
Full Article
Jun 26, 2024
Researchers compile Cacao Gene Atlas to help plant breeders boost chocolate tree
A team led by researchers at Penn State has created a genetic information resource to help plant breeders develop resistant strains of cacao that can be grown sustainably in its native Amazon and elsewhere, such as the tropical latitudes of Central and South America, the Caribbean, Africa and Asia.
Full Article
Jan 29, 2024
Six researchers recognized with Institute of Energy and the Environment Awards
Six Penn State researchers were recognized with Institute of Energy and the Environment’s (IEE) Research Awards at the IEE reception on Jan. 18 at the Hintz Family Alumni Center
Full Article
Oct 16, 2023
Grants awarded to Penn State faculty for tropical ecosystems research in Belize
Three projects have been awarded seed grants as part of the Penn State-Belize Foundation for Research and Environmental Education Research and Education Initiative to develop agroforestry systems .
Full Article
Sep 14, 2023
Penn State-led team to study climate-threatened Colombian Paramos’ soil microbes
Estelle Couradeau will lead an international team researching how climate change will affect soil microbes in the ecologically fragile and important Paramos ecosystem in Colombia’s Andes Mountains.
Full Article
Dec 23, 2020
Discovery of chemical clue may lead to solving cacao's black pod rot mystery
The finding of relatively high levels of the antimicrobial compound clovamide in the leaves of a disease-resistant strain of cacao has significant implications for breeding trees that can tolerate black pod rot, according to Penn State researchers who conducted a novel study.
Full Article
Dec 06, 2019
Novel way to ID disease-resistance genes in chocolate-producing trees found
Chocolate-producing cacao trees that are resistant to a major pathogen were identified by an international team of plant geneticists. The findings point the way for plant breeders to develop trees that are tolerant of the disease.
Full Article
Nov 06, 2019
Global Faculty Fellow will create connections between Penn State and Colombia
Siela Maximova, research professor of plant biotechnology, has been named a Global Faculty Fellow in Penn State's College of Agricultural Sciences and a Land Grant University U.S.-Colombia Fulbright Scholar.
Full Article
Oct 24, 2019
These Kids Have Come 500 Miles To Do Science And Make A Difference
The road between Arauquita, relatively near Colombia’s border with Venezuela, and the nation’s capital in Bogota stretches over 800 kilometers (500 miles), but for one week in October, a special group bridged that gap in more ways than one.
Full Article
Apr 02, 2019
Guiltinan, Maximova receive the 2019 Kopp International Achievement Award
Mark Guiltinan, professor of plant molecular biology, and Siela Maximova, research professor of plant biotechnology, both in the College of Agricultural Sciences, are the recipients of Penn State's 2019 W. LaMarr Kopp International Achievement Award.
Full Article
Sep 15, 2018
Searching for Chocolate’s Roots, and Enemies, in Colombia’s Wilderness
A newfound peace has spurred the hunt for disease-resistant wild cacao within the nation’s borders.
Full Article