News

Will COVID-19 become a mostly childhood disease?

Within the next few years, as the SARS-CoV-2 virus becomes endemic in the global population, COVID-19 may behave like other common-cold coronaviruses, affecting mostly young children who have not yet been vaccinated or exposed to the virus, according to new modeling results. Because COVID-19 severity is generally lower among children, the overall burden from this disease is expected to decline.

Researchers help track the growth of ginseng forest farming in Pennsylvania

There is good and bad news about ginseng collection and production in Pennsylvania, and likely much of Appalachia, according to a new study conducted by Penn State researchers.

Study of structural variants in cacao genomes yields clues about plant diversity

An exhaustive and painstaking comparison of the genomes of multiple strains of the cacao tree by a team of researchers has provided insights into the role genomic structural variants play in the regulation of gene expression and chromosome evolution, giving rise to the differences within populations of the plant.

Global food security professor named to 'Most Creative People in Business' list

Entomologist David Hughes has been named to Fast Company's 2021 list for his innovative, impactful PlantVillage project.

Total Fresh Staple Crop Production - Africa 2019 (FAOSTAT, 2021)

PlantVillage University Seminar Summary - Dr. James Legg and Cassava Viruses

PSU IBC graduate student fellow Kwadwo Amoah shares some of the research of Dr. James Legg from IITA-Tanzania. Dr. Legg's full lecture on vector-borne diseases of cassava can be viewed on Youtube: https://www.youtube.com/watch?v=zd7S2BLNHro

Novel method of imaging silicon anode degradation may lead to better batteries

A novel method of characterizing the structural and chemical evolution of silicon and a thin layer that governs battery stability may help resolve issues that prevent using silicon for high-capacity batteries, according to a group of researchers.

Researchers identify a gene that regulates the angle of root growth in corn

The discovery of a gene that regulates the angle of root growth in corn is a new tool to enable the breeding of deeper-rooting crops with enhanced ability to take up nitrogen, according to an international team of researchers, led by Penn State.

Benefits from Agroforestry System (Image from renature.co)

Agroforestry for Food Security and Climate Change in Africa

PSU IBC graduate student fellow Kwadwo Amoah shares some of the research of Dr. Phokele Maponya from the Agricultural Research Council in Pretoria, South Africa. Dr. Maponya's full lecture on agroforestry practices in Africa can be viewed on Youtube: https://www.youtube.com/watch?v=iEBeUBbCRks

Business Bootcamp marks restart of in-person graduate training

After 17 months of pandemic-necessitated online instruction, something resembling normalcy returned to the Huck as grad students were exposed to new career opportunities by the July 18-22 Business of Science bootcamp.

From waste to wear: How squid may be key to material revolution

With elongated bodies, large eyes and a combination of arms and tentacles, squid appear alien. In reality, they are one of the oldest classes of animals on the planet. Squid evolved during the Jurassic period and now appear in every ocean around the world. Now, nearly two and a half millennia later, squid may be the answer to a modern dilemma — plastic pollution.