News

Plant Biology Students Help Solve Mystery of Turfgrass "Memory"

Poa annua, or annual bluegrass, a turfgrass species commonly found on golf course putting greens around the world, possesses transgenerational memory, “remembering” whether its parent was mowed or not mowed, according to a new study by Penn State researchers.

Silencing the alarm

An enzyme in the saliva of certain insects prevents their food plants from warning neighboring plants of an attack.

Newly discovered trait helps plants grow deeper roots in dry, compacted soils

A previously unknown root trait allows some cereal plants to grow deeper roots capable of punching through dry, hard, compacted soils, according to Penn State researchers, who suggest that harnessing the inherited characteristic could lead to crops better able to deal with a changing climate.

Discovery of chemical clue may lead to solving cacao's black pod rot mystery

The finding of relatively high levels of the antimicrobial compound clovamide in the leaves of a disease-resistant strain of cacao has significant implications for breeding trees that can tolerate black pod rot, according to Penn State researchers who conducted a novel study.

Grafting with epigenetically-modified rootstock yields surprise

Novel grafted plants—consisting of rootstock epigenetically modified to “believe” it has been under stress joined to an unmodified scion, or above-ground shoot—give rise to progeny that are more vigorous, productive and resilient than the parent plants.

Liana Burghardt awarded Tansley Medal for excellence in plant science

Assistant Professor of Plant Science recognized for outstanding research contributions early in her career.

Penn State black walnut trial turns 40, now ideal climate-change experiment

Visitors to Penn State’s University Park campus often arrive with a short list of attractions they want to see. Among the most popular are the Nittany Lion Shrine, the Berkey Creamery and The Arboretum at Penn State. However, few are aware of the Black Walnut Provenance Study, let alone care to visit it.

Bull elected fellow of American Phytopathological Society

Carolee Bull, professor of systematic bacteriology and plant pathology in Penn State's College of Agricultural Sciences, has been elected as a fellow of the American Phytopathological Society, an honor given to members in recognition of distinguished contributions to the discipline of plant pathology.

Flavonoids' presence in sorghum roots may lead to frost-resistant crop

​Flavonoid compounds — produced by the roots of some sorghum plants — positively affect soil microorganisms, according to Penn State researchers, who suggest the discovery is an early step in developing a frost-resistant line of the valuable crop for North American farmers.​

Research team to study food resilience in the face of catastrophic global events

An interdisciplinary team of Penn State professors has received $3 million from Open Philanthropy to study food resilience in the face of potentially catastrophic global events.