News

May 31, 2022
New plant science team gets grants from USDA-NIFA for research on soil microbes
An assistant professor in Penn State’s College of Agricultural Sciences has received $950,000 in two competitive grants from the U.S. Department of Agriculture to lead a team studying interactions between plants and rhizobial soil bacteria, with the long-term goal of boosting forage and crop production while reducing environmental impacts of fertilizer use.
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Mar 21, 2022
Alliance between College of Ag Sciences, University of Pretoria yields benefits
Developing solutions to address threats to plant health is the centerpiece of a partnership between Penn State’s College of Agricultural Sciences and the University of Pretoria in South Africa. The partnership is designed to increase both organizations’ research, teaching and extension impact and growth opportunities, thereby increasing food security and environmental stewardship.
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Mar 21, 2022
Microbiome Center to host ‘Changing Microbiomes’ symposium in early June
The inaugural Penn State microbiome symposium, titled “Changing Microbiomes Symposium,” will be held from May 31 to June 3, 2022, at the Mountain View Country Club at the Wyndham Garden Inn, 310 Elks Club Road, Boalsburg, Pennsylvania.
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Mar 16, 2022
Huck Students Receive Alumni Awards
Two Huck IGDP students have been recognized as part of the 2021-22 Graduate School Alumni Association faculty and student awards in the Life & Health Sciences section.
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Mar 11, 2022
How grasses like wheat can grow in the cold
A new, large-scale analysis of the relationships among members of the largest subfamily of grasses, which includes wheat and barley, reveals gene-duplication events that contributed to the adaptation of the plants to cooler temperatures.
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Mar 02, 2022
Students in Department of Animal Science receive accolades for research
There are many opportunities to participate in undergraduate- and graduate-level research in Penn State’s College of Agricultural Sciences. Graduate students Emily Van Syoc and Sophia Kenney are among those reaping the numerous benefits.
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Mar 01, 2022
A new molecular family tree of grasses
The evolutionary relationships among grasses — including important crop plants like wheat, rice, corn, and sugarcane — have been clarified in a new molecular study of the grass family tree. Having a clear picture of the relationships among the grasses can help understanding of how important crop traits like seed size or disease resistance evolves and eventually could inform manipulation of these traits to increase crop yields.
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Jan 31, 2022
New exhibition to examine the impact of extraction economies on climate change
A new exhibition examining the long-term spatial and ecological consequences of extraction economies and their impact on climate change will run 1/31–3/4 in the Penn State Stuckeman School’s Rouse Gallery as part of its Lecture and Exhibit Series.
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Nov 03, 2021
Deer may be reservoir for SARS-CoV-2, study finds
The findings of a study by Penn State and Iowa researchers suggest that white-tailed deer may be a reservoir for the SARS-CoV-2 virus to continually circulate, and raises concerns of emergence of new strains that may prove a threat to wildlife and, possibly, to humans.
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Oct 14, 2021
Pioneering Penn State virologist Marilyn Roossinck retires
After a fascinating and productive scientific career, Penn State professor Marilyn Roossinck, a trailblazing researcher in virology, has announced her decision to retire.
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