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The researchers discuss the project in its early stages. From left are Aline Novaski Seffrin, doctoral candidate in plant science; Francesco Di Gioia, associate professor of vegetable crop science; and Chenchen Kang, a former post-doctoral scholar in the Department of Agricultural and Biological Engineering. Credit: Penn State. Creative Commons

Feb 28, 2025

New computer vision system can guide specialty crops monitoring

The technology applies an internet of things and artificial intelligence to enhance controlled environment agriculture in advanced greenhouse scenario.

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The flavonoids that provide insecticide-like protection to some corn lines against corn earworm larvae also provide pigments to the plants that show up in the silks, husks and kernels. Pictured here are the lines used in the research. Credit: Penn State. Creative Commons

Feb 20, 2025

Select corn lines contain compounds that sicken, kill major crop pest

The compounds, called flavonoids, have an insecticidal effect on corn earworm larvae.

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Feb 13, 2025

Team Dynamics course to be available for Huck graduate students in Fall 2025

A unique team-building and leadership course, taught by faculty from the Smeal College of Business MBA program, is available for a limited number of Huck graduate students next fall.

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2024 My Green Lab Consultants Zaman Ataie and Ananya Gollakota check the expiration date on a chemical bottle. Credit: Lydia Vandenbergh. All Rights Reserved.

Feb 11, 2025

Sustainable Labs Program increases participant engagement, welcomes new labs

Two upcoming virtual sessions will cover how labs can learn more and join next year’s cohort.

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Director Bruce Logan, fourth from left, stands with the IEE Research Award winners. From left to right are: Hong Wu, Lisa Emili, Nathaniel Warner, Brian Fronk and Margaret Busse. Lauren McPhillips is not pictured. Credit: Brenna Buck. All Rights Reserved.

Jan 28, 2025

Researchers recognized for excellence by Institute of Energy and the Environment

The Institute of Energy and the Environment recognized six Penn State faculty members for their research excellence.

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The findings are a step in identifying beneficial microorganisms that potentially could be used to improve mushroom harvests and prevent disease, the researchers said. Credit: Harshal S. Hirve/Unsplash. All Rights Reserved.

Jan 27, 2025

Harnessing mushroom microbiomes for better crop development

Microorganisms collected from the material in which button mushrooms are grown may benefit the development of future fungi crops, according to a study led by researchers in Penn State’s College of Agricultural Sciences and published in the journal Fungal Biology.

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Samples for the study were collected by researchers from Penn State, the Forest Service and other partners around the Oregon ash range, extending from California, Oregon and Washington into British Columbia. Credit: Penn State. Creative Commons

Jan 09, 2025

Ash tree variability may offer restoration path post-beetle decimation

Researchers found that genetic diversity is key to breeding ash trees resistant to emerald ash borers and rising temperatures.

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Jan 28, 2025

New Annual Summit Focuses on Graduate Student Resiliency

Earlier this month, the Huck Institutes, in partnership with the J. Jeffrey and Ann Marie Fox Graduate School at Penn State, hosted the Inaugural Huck Institutes T32 Summit.

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Using a new method to turn stripped-down plant cells into other types of cells, a team led by Sarah Pfaff, postdoctoral scholar in biology at Penn State, explored how structures called banding patterns in cell walls can increase their stability. They also studied how the assembly of these patterns goes astray in mutant plants, which could inform methods to break down plant cells for biofuels. Credit: Michelle Bixby / Penn State. Creative Commons

Nov 01, 2024

Stem cell-like approach in plants sheds light on specialized cell wall formation

New method reprograms isolated plant cells to form other cell types.

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Findings from this study suggest that azolla is food safe and has the potential to safely feed millions of people due to its rapid growth while free-floating on shallow fresh water without the need for nitrogen fertilizers. Credit: Penn State. Creative Commons

Oct 25, 2024

Water fern gains more evidence as safe potential global food insecurity solution

International research points to promise and safety of azolla, a plant that can double its biomass in two days and capture nitrogen from the air.

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